Top Sirloin

The top sirloin, either in full roast or cut into steaks, is one of the most sought-after cuts on the beef. Sirloin stands out from other cuts of beef because it is so lean yet so very tender. Sirloin is comes from the very end of the loin muscle, right before the leg muscles begin. That being said, this cut has all the amazing qualities of other loin cuts without all the excess fat.