The Hawaiian-Style Bratwurst is another original Bucky’s Butchery product. The undergraduate R&D team worked together to make this bizarre bratwurst, and so far it has received rave reviews. What makes it Hawaiian? We added pineapple, ham, and a whole lot of brown sugar. When these brats are parboiled and finished on the grill, the sugars caramelize to create an awesome combination of sweet and savory. Try some today!
Ingredients: Pork, Pineapple Granules, Ham (Pork, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite (Cure)), Salt, Nonfat Dry Milk, Sugar, Ground Black Pepper, Monosodium Glutamate, Lemon Juice, Coriander, Brown Sugar